What’s included:
✔ Stability Study Planning
We create a structured stability assessment plan based on product category, container type, and regulatory requirements. This helps identify potential risks early in the development process.
✔ Freeze–Thaw Cycle Testing
Simulates extreme temperature fluctuations to ensure your formula remains stable during shipping, storage, and seasonal climate changes. Detects early signs of separation, crystallization, or viscosity shifts.
✔ Accelerated Temperature Testing
Exposes your product to elevated temperatures to predict its long-term shelf life. This process helps uncover hidden weaknesses in emulsions, preservatives, and active ingredients.
✔ Viscosity & pH Tracking
Regular monitoring of viscosity, pH, and texture changes over time to ensure the product maintains consistency, spreadability, and user experience throughout its lifecycle.
✔ Microbial Risk Assessment
Evaluates the effectiveness of your preservative system and identifies microbial vulnerabilities to prevent contamination and ensure consumer safety.
✔ Optimization for Shelf Life
Based on test results, we refine your formulation—adjusting emulsifiers, stabilizers, preservatives, or actives—to achieve a more reliable, longer-lasting product.